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Firenze 9/19-20
Seen on a Plate Today: Besides the usual lunches of pesto and mosticholli and toasts [foccacia grilled with cheese and prosciutto or salami or chicken we had a great dinners in Firenze. First night we had to do the Piazza Signora and our favorite Il Bargello. Starting with a plate of pasta, I had cabonara and Jane had the pomodoro and basil followed by  veal scaloppini with lemon & roast lamb Florentino then  a plate of asparagus with lemon and a parmesan plate. The night of Il Cantastorie ~Antipasto of salami, prosciutto and a local cheese,   Primi plati of tagiatelle [egg noodles] with porchini, crepes filled with spinach and covered in a cheese-nut sauce and baked in an au-gratin dish. Second plati of  grilled shrimp and  osobuco  a insalada mista and finally a vin santo.

View from Piazza Michaelangelo

Interesting growths on the walls and ceilings of these little grottos on the walk up to the scenic overlook above. There was water seeping, and sometimes actually running out of the walls in them and the pigeons thought them a great place to hand out...

      We toured the Gardens of Boboli at the Medici spread in Piazza dei Pitti and came across the Egyptian obelisk, you can see in the insert that the whole thing was supported on the backs of bronze tortoises.  We've discover these at the bases of several pillars and obelisks....

 

 

 

 

Gilli, est.. 1749


One of a dozen varieties of cute little 3 wheelers so popular around town....

 

     OSHA would have a field day here. While some features in the bathrooms are really neat, like a valve you can open on the toilet to regulate how much of a flush you need to heated towel bars, some others are down right dangerous. This tub / shower is about 3' long and split level. Note the left side is about 3-4" raised, how to break your neck in Italy!

The overly famous Ponte Vecchio, a marvel in condensed overpriced shopping opportunities....

      On the east end of Piazza Signora, just outside the Uffizi, stands a recreation of Firenze's favorite son David. This is the piazza where we discovered and re-discovered one of Firenze's finest restaurants and it's secret desert: Vin Santo!  While it is no longer on the restaurant's menu, we told the waiter at Cafe de  Barghello that our friend Bobio told us to ask for it and sure enough,  it was delivered up with plenty of Italian flare!!
IT is said that if you wish to return to Firenze you must touch the snout of this drooling pig...
   Santa Croce [on left], wherein the likes of Machiavelli, Rossini and others are buried. Santa Maria Novella Church [lower right]. Just for the record, I find most of theses churches intriguing not for the significance as churches but because they are remarkable buildings architecturally. The outsides aren't usually as interesting as the insides, but the photographs rarely come out on the inside, generally they are quite remarkable on the insides. Fascinating, in part because of the astounding juxtaposition between what common life was like at the time of their construction on the outside and the incredible lavishness on the inside and in part because of the difficulty in carving a 60' piece of marble into an ornate 30" curved crown molding and hoisting it 70' in the air to circum-navigate the base of a dome. By any standard, these are amazing buildings! We discovered a private park, perhaps governmental or a large company of sorts, which had a gated common area for employees to lunch in. In its center was a 25' tall homage to Backus, or at the very least, an irreverent slap in the face of sobriety at work although recent studies indicate the most successful lean toward the spirits.

     There is this spectacular restaurant in Florence called Il Cantastorie,  I can only assume, "The Singer". Well, or Alora, as the natives say, at Il Cantastorie there is this great looking tenor who has Puccini down pat, as well as Bon Jovi and probably way to many other American pop artists! He doesn't just sing, he has  the spectacular voice and the tremendous presence of a true Cantatori.... He repeatedly leaped into the restaurant with a few purloined breadsticks to tap out parts of the different melodies on wine glasses of varying  fullness. I only wish Lizette was here to enjoy it with us!!!! Happy Birthday Lizette, we love you! It's probably a good thing you weren't here, Jane had way to much fun already!!!!!!!!!!!!!!!!

    Ohmigosh, perhaps this really is heaven! We left Il Cantatori and wandered down the same street we had traveled at least a half a dozen times in the past few days....  but somehow, magically, this new place had appeared...
   They had, as you can see, an enormous selection of Italian wines, many of which were available for sampling. Gosh, I love Italy, they lack a lot of the hang ups that Americans take for granted......  Anyway, the woman I was dealing with helped me narrow down a fine Multipiacino Chianti, something we had learned to appreciate in the past week as well as something we could never find at home. Bottom line; for 7.5� [and  �s are essentially the same as $] I managed a spectacular Grand reserve..... For those of you who speak "wine", I need not say any more.......

Milano  Verona & Venezia  Vienna   Salzburg and Innsbruck   Firenze   Sorrento   Positano   Pompeii   Rome  Slide Show   Related links:   Betty Ford Clinic   Overeaters Anonymous

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